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+ servings
Yellow Zucchini Saute with Rice
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 
Servings: 4 people
Author: Nat
Ingredients
  • .5 large zucchini (or 1 medium size)
  • 2-3 yellow pattypan squash
  • 3-4 young fingerling potatoes (small)
  • .5 large onion
  • 1-2 cloves garlic
  • 1 teaspoon diced ginger
  • a handful of green beans
  • 1 ripe tomato
  • a handful of snap peas
  • 2(1) cm(inch) jalapeno pepper
  • 2 tbsp vegetable oil we use sunflower oil
  • 1 teaspoon mix of ground coriander, cumin
  • salt and pepper to taste
  • a pinch on turmeric powder
Instructions
  1. Dice all the vegetables. Turn the heat on medium-high. In a large frying pan add vegetable oil and all the veggies but peas. Saute the vegetables mixing frequently for about 10 minutes. Add green snap peas and turn the heat off. Enjoy!