I cannot believe it’s that time of the year again! #Choctoberfest is one of my favourite food bloggers event! Why? Because it is a week that is all about chocolate! And who doesn’t love chocolate? I will be sharing a few recipes this week, so make sure you are following me on Instagram or Facebook…
I’ve wanted to try the Red Velvet Cake for a long time. In all my honesty, I’d never had it before I became vegan, so I don’t have “the original” to compare to. But! When The Baking Fairy Valentina invited a few bloggers to join the Cupcakes for Cupcake Lovers Day online event, the vegan…
Spring is here! What does that mean? It means we can finally start another wonderful gardening season! While I am thrilled and so looking forward to getting my hands dirty again, I think many of you are wondering how to get your kids to help you in the garden. How do you pass your love…
Is it even a thing? Fluffy vegan whole wheat and almond flour biscuits? And here comes the confession time: I had never made biscuits before. Why? I am not sure. Probably, because you find them more in the American or British cuisines. They were not a “thing” in the former USSR where I was born….
Who doesn’t like the smell of the fresh homemade bread? That heady, warm aroma that makes your soul sing? And you know what? To make your house smell like a bakery, you don’t even need a breadmaker. This whole wheat sourdough bread tastes like an artisan sourdough bread and will fill your house with that…
Hello Friend! I am so happy you are interested in starting a natural organic garden! We find it very satisfying to be able to grow chemical-free products in our small urban garden. The connection we build with Mother Nature, the delicious veggies and fruit we eat and feed our kids - all that is very…
EDITED September 14, 2019: It was brought to my attention that Imperial Sugar does use bone-char in their processing, though they were listed on the PETA website as they don’t. Imperial Sugar is reaching out to PETA to have themselves removed from their website. Imperial Sugar also said that “they are currently in the midst of…
I will be celebrating my 4th Veganniversary this January! I have enjoyed every single moment of my “new” life! There have been many discoveries and a lot of learning these last 4 years! Below is the list of the books I have read and enjoyed a lot! This is not just a books gift…
I cannot believe the #Choctoberfest week is almost over! It has been a busy week. A million of the food experiments with a few huge failures 🙂 But we never give up! and we never call them a failure 😉 It is all part of the learning process! But today I am not here to…
These cookies are very fragile but they will be melting in your mouth! These star-shaped vegan sandwich cookies were inspired by the Alfajores cookies I tried years ago, and I wanted to give that recipe a new twist. They are made with love as part of the #Choctoberfest event and have been kid-approved! Thanks to Sprinkle…
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